Comus Inn Dinner Menu

    • First

    • Maryland Style Crab Soup


      With Lump Crab

    • Soup Du Jour

    • Oysters

    • Roasted Oysters


      With Cheddar, Bacon, and Cornbread Crumb  -  ½ Dozen 

    • Country Fried Oysters

      Country Fried Oysters


      Buttermilk Soaked Oysters Dipped in Virginia Cornmeal Served with Our “Dixie Tartar Sauce”  -  ½ Dozen   

    • Cold Dinner Items

    • Wedge Salad


      Artisan Romaine Lettuce Wedge with Buttermilk Ranch Dressing, Bacon, Cheddar Cheese, Cranberry Compote

    • Caesar Salad


      Romaine Lettuce, Baby Kale, Shaved Parmesan and Garlic Croutons

    • Citrus Kale Salad


      Baby Kale, Frisee Lettuce with Fresh Citrus, Goat Cheese, Crisp Country Ham, and Ginger Sorghum Vinaigrette

    • Dinner Snacks

    • "The Pig Board"

      "The Pig Board"


      House Made Pimento Cheese; Accompanied by Chefs Choice of Petite Biscuit, Charcuterie, Pickled Vegetables, Preserves

    • Smoked Salmon Flatbread


      Smoked Atlantic Salmon, Dill Cream Cheese, Mascarpone Spread with Caramelized Onions; Finished with Bourbon Barrel Aged Maple Syrup

    • Sweet and Sour Shrimp


      Served on Top of a Scallion Hoe Cake

    • Crab Hush Puppies


      Cornmeal Hush Puppies with Crab, Bacon, Chive and Cheddar Cheese; Assorted Dipping Sauces

    • Supper

    • Vidalia and Apple Bourbon Chicken


      Natural Chicken Breast Smothered with Vidalia and Apple Bourbon Sauce, with Whipped Pecan Sweet Potatoes and Green Beans

    • Gumbo of The Day


      Chefs Choice Made with Cajun Spice and “New Orleans Trinity” of Peppers, Onions and Celery; Served with Carolina Gold Rice

    • Hickory Rub Grilled Salmon


      Fingerling Potatoes, Brussels Sprout, Caramelized Onions and Bacon, Finished with a Maple Soy Vinaigrette

    • Maryland Style Crab Cake


      USA Lump Crab Cake, Citrus Grilled Asparagus, Lemon Beurre Blanc, Old Bay Potato Wedges

    • Natural Filet Mignon

      Natural Filet Mignon


      8 oz. Natural Angus Beef with Bordelaise Sauce and Lobster Tarragon Butter, Whipped Potatoes, Grilled Asparagus

    • 1855 Angus Rib Eye


      10 oz. Natural Angus Beef with Medley of Artisan Mushrooms, Roasted Shallots, and Bordelaise Sauce, with Smoked Gouda and Cheddar Au Gratin Potatoes

    • Pan Seared Trout


      Farm Raised Idaho Trout Dusted with Almond Flour, Almandine Green Beans, Parsnip Puree; Finished with Ginger Sorghum Vinaigrette

    • Sweet Tea Brined Pork Loin


      With Cherry Pepper Chow Chow, Cheddar Scallion Virginia Grits, and Green Beans

    • Pumpkin Risotto


      Carolina Gold Rice cooked in a Rich Vegetable Broth with Roasted Pumpkin, Winter Root Vegetables, Baby Kale, Mascarpone and Parmesan Cheese

    • Southeast Family Farms Osso Bucco


      Local Braised with Medley of Artisan Mushrooms and Roasted Shallots with Whipped Potatoes; Finished with Cranberry Red Wine Reduction

    • Family Sides For The Table

      Skillet Cornbread with Sorghum Butter…$5.00

      Cast Iron Baked Mac and Cheese…$7.00

      Cheddar Scallion Virginia Grits… $5.00




Drink Menu

    • Southern Cocktails

    • Strawberry Rhubarb Spritz


      Aperol, House Made Strawberry/Rhubarb Puree, Champagne

    • Southern Belle Champagne Cocktail


      Amaretto, Apricot Brandy, Champagne

    • Louisville Pre-Prohibition Cocktail


      Old Forester Bourbon, Cointreau Liquor, Peychaud’s Bitters, Angoustra Bitters, Champagne

    • Antebellum Julep


      Mint Leaves, Sorghum Syrup, Brandy, Jamaica Rum

    • Mojitos

    • The Original Mojito

      The Original Mojito


      3 parts Bacardi superior/1 part fresh lime juice/1 part simple syrup/1 part sprite/fresh mint

    • Passion Fruit Mojito


      3 parts passion fruit parrot bay rum/1 part fresh lime juice/1 part simple syrup/1 part sprite/fresh mint

    • Mango Mojito


      3 parts mango parrot bay rum/1 part fresh lime juice/1 part simple syrup/1 part sprite/fresh mint

    • Citron Mojito


      3 parts Absolut citron vodka/1/2 part fresh lime juice/1 part fresh lemon juice/1 part club soda/fresh Mint


    • Martinis

    • The Berry Martini


      2 parts Absolut raspberry/ 1 part Chambord/1 part pineapple/1 part cranberry

    • Mango Cooler


      2 parts Absolut mango/1 part peach schnapps /1 part oj/1 part club soda

    • Perfect Cosmopolitan


      2 oz. vodka/ 1 oz. cranberry juice/ 1 oz. lime juice/ dash of cointreau/ lemon twist

    • La Famiglia Citrus


      1 part Absolut citron/1 part Absolut mandarin/1 part Absolut ruby red/2 parts simple syrup/2 parts fresh lime juice

    • Sangria

    • Pitcher of Sangria

      Pitcher of Sangria


      32 Oz