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Mother’s Day Brunch
May 12 @ 11:00 am - 5:00 pm

House Smoked Atlantic Salmon with Cucumber Tomato Caper Relish and Dill Cream
Fresh Cut Fruit Display
Caesar Salad and Baby Greens Salad
Ancient Grains Salad with Olives, Chickpeas, Artichokes, Sundried Tomatoes and Herb Vinaigrette (v)
Mozzarella and Tomato Caprese Salad with Basil Pesto
Classic Egg Benedict, Eggs Chesapeake, and Eggs Florentine
Omelets Made to Order with an Assortment of Ingredients to Choose From, including Crab Meat, Fresh Vegetables and Assorted Meats and Cheeses
Waffles and Gourmet Topping Bar with Cinnamon Apples, Blueberry Syrup, Maple Syrup, Chocolate Syrup, Chocolate Chips, Candied Bacon, and Toasted Coconut
Apple Cider Bacon and Link Sausage
Catch of the Day Salmon with Mango Salsa and Cilantro Cream Sauce
Slow Cooked Green Beans (v)
Southern Fried Chicken
Three Cheese Baked Macaroni and Cheese
Chef Carved Prime Rib with Bordelaise Sauce
Roasted Garlic Whipped Potatoes
Smoked Ham with Brown Sugar Mustard Glaze
Maple Roasted Sweet Potato Hash (v)
Assorted Rolls and Butter
Crème Brûlée, Cheesecake, Lemon Bars, Cookies, and more!
Adults $49.95, Children 5- 10 years old $15.00
Sunday May 12th 11:00 am- 5:00 pm